Seafood
Peperoncini
One of the trendiest restaurants in Panama City, Peperoncini offers creativity and originality in every detail. Whether you enjoy Italian or sushi, the exquisite Italian-Japanese menu is sure to satisfy even the most eclectic palette. Delicious food, vanguard Décor, excellent service. Read more »
Di Mare
A true gastronomic adventure. With Di Mare, Chef Giselle achieves the perfect balance between excellent food and a sophisticated yet flamboyant ambience. Read more »
Café Barko
On the spectacular Amador Causeway under the stars and close to the sea with the best panoramic view of the City and the Panama Canal — this is Café Barko. Specializing in seafood and traditional Panamanian cuisine, as well as sushi. Our ocean view restaurant offers a wide variety of seafood dishes. Recommended in the Boston Globe. Read more »
1985
Hosted by owner Chef Willy Diggelmann, one of the best restaurants in Panama. French specialties include lobster, fresh catch of the day, steaks, pastas and one of the most extensive award winning Wine Selections of Latin America. 1985 is one of two restaurants in Latin America to receive Wine Spectator's Best Award of Excellence. Read more »
Rincon Suizo
Your choice of three different styles of superb European gourmet food. You’ll be personally attended by award winning chef Willy Diggelman. The only establishment in Latin America to receive Wine Spectator's Best of Award of Excellence and designated one of the top seven wine cellars in the world by PrivatAir magazine. Read more »
