Panamainfo.com

The name Tinajas comes from the word "tinaja", a clay piece of pottery that was used in the old days to keep the drinking water fresh. That is exactly the "fresh flavor" that we offer our customers at Tinajas Restaurant. Our authentic cuisine is based on a collection of the best traditional Panamanian recipes from around the country, carefully prepared by our chefs with the freshest native ingredients.

If you would like to learn more about the Panamanian folklore, our traditional dances and our beautiful national dress, "the pollera", make sure you don't miss one of our shows offered on Tuesdays, Wednesday, Thursdays, Fridays and Saturdays at 9:00 P.M

Open
From Monday to Saturday

Restaurant Menu
A la carte Lunch Executive Menu: $7.50 + 15%

MENU SUGGESTIONS

Soups & Salads:

Sancocho ( Chicken country soup )
Cranberry Salad and blue cheese

Cold & Hot Entries:

Bacalao Croquettes

Main Dish:

Corvina Fillet with Shrimp
Red Snapper Caribean Style
Octopus (grilled with lemon)

Desserts:

Coffee and Nuts Ice Cream Cake